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Taiwanese Desserts & Pastries 台式傳統糕餅
$8.00 AUD
Items

Ingredient:

Milk Bouchée  - Wheat, sugar, eggs, butter, milk powder.

Low Sugar Milk Pastry - Wheat, sugar, eggs, butter, milk powder, yest, white sesame, baking powder.

Walnut Tart -  Wheat, sugar, eggs, butter, walnut, sultanas.

Coconut Tart - Wheat, sugar, eggs, butter, coconut

Almond Tart - Wheat, sugar, eggs, butter, almond, coconut, sultanas.

Taiwanese Macaron - Eggs, sugar, flour, butter, milk, and cream filling.

Size Specification

1 Pack- 18*12*8

Validity Period

Shelf life: within 14 days

More Descriptions
It is recommended that you can put it in the oven and heat it before eating, and the flavor will be better!
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