ABOUT US

Welcome to Taipei Dainty Bakery, your place to taste the exquisite flavour of Taiwan right here in Australia. We’ve been sharing the beauty of traditional Taiwanese desserts since 2012, through crafting exceptional and delicious pastries that offer you an invigorating experience where each bite has been made with quality and care, by our master chef with over 40 years of experience.

We only use ingredients of premium quality and make the pastries fresh in our factory for you to enjoy from the comfort of your own home. From the thick and luxurious golden-brown filling of our pineapple cakes to the flaky delight of our taro and salted-egg pastries, each creation is handmade with utmost care and uniquely yours to enjoy.

Taipei Dainty Bakery invites you to step into the world we have to offer, to savour the richness of our pastries and the wonderful flavours of our mooncakes, to experience for yourself the absolute joy that is traditional Taiwanese food.

 


A Taste of Taiwan, Made Fresh in Sydney