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Salted Egg Yolk Pastry 蛋黃酥
$6.00 AUD
Flavour

Ingredients

Date & WalnutPineapple, Lotus seed, Black sesame, Durian

Redbean & Walnut, Yolk, Sugar, eggs, butter, wheat, milk powder, almond slice.

Size Specification

 66 g

Validity Period
  • ( Taro ) Room temperature: 3 days
  • Refrigerated: 1 week
  • Frozen: 2 weeks
More Descriptions
It is recommended that you can put it in the oven and heat it before eating, and the flavor will be better!

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📍Taro products are available for pickup only.

Shipping not available.

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35 years of Taiwanese pastry craftsmanship, handcrafted in Sydney with premium ingredients, less sugar, and wholesome vegetarian goodness.